Researchers from the University of Manitoba have developed a simple technique to speed up the time it takes to prepare chickpeas and lentils by exposing them to microwaves before cooking.
Besides my resume, you’ll find this page full of sewing projects, the odd published poem, and stories about Canadian science.
A note about the blog title: in math and physics, the prefix eigen means one's own. It comes from the german, but mostly I always liked thinking about a particle's eigenvalues, and thought I might apply the same thought to my excursions.
All tagged lentils
Researchers from the University of Manitoba have developed a simple technique to speed up the time it takes to prepare chickpeas and lentils by exposing them to microwaves before cooking.