Researchers from the University of Manitoba have developed a simple technique to speed up the time it takes to prepare chickpeas and lentils by exposing them to microwaves before cooking.
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I’m Victoria, and this site mostly has my sewing projects and science writing, with a sprinkling of older poetry & etc.
I’m a prairie kid, parent of two, celiac, and like lane swimming. I love to research. I did my undergrad in physics & English with a math minor. I’m now doing a Master’s in economics.
A note about the blog title: in math and physics, the prefix eigen means one's own. It comes from the german, but mostly I always liked thinking about a particle's eigenvalues, and thought I might apply the same thought to my excursions.
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Researchers from the University of Manitoba have developed a simple technique to speed up the time it takes to prepare chickpeas and lentils by exposing them to microwaves before cooking.